Honey Lemon Drop Cookies

Honey and lemon bring out the best in each, and when combined in a one-bowl cookie recipe, they make a brightly flavored, tender, chewy drop cookie meaning easy-to-make and even-better-to-taste.

Course Dessert, Snack

Cuisine American

Keyword Buzz Savories Honey,, dessert, Easy Cooking, healthy

Prep Time 15

Cook Time 7

Servings 24

Ingredients

2 cups all-purpose flour
1 ½ tsp. baking soda
½ cup Buzz Savories Local Honey
⅓ cup softened butter
1 egg
2 Tb granulated sugar
1 Tb finely grated lemon peel
1 cup powdered sugar
2 Tb freshly squeezed lemon juice

Instructions

Preheat oven to 350 Degrees F
In a small bowl combine flour and baking soda
Combine honey, butter, sugar and lemon peel in a large bowl and beat with electric mixer until creamy. Add egg and beat until smooth. Reduce speed to low and gradually stir in flour mixture until blended
Drop dough by rounded teaspoons onto lightly greased cookie sheets. Bake for 7 to 8 minutes or until lightly browned. Cool completely on wire racks

Frosting for the Drizzle

While cookies cool, blend powdered sugar and lemon juice. Drizzle over cookies