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Spicy Beer Mustard Grilled Sweet Corn

A simple recipe to celebrate summer with sweet corn, Spicy Beer Mustard, a hot grill and also a Charred Corn Relish
Course Side Dish
Cuisine American
Keyword Light Dinner Meal, tine-saving, vegetables
Prep Time 5 minutes
Cook Time 10 minutes
Servings 6

Equipment

  • grill pan for stove top or grill for outside grilling

Ingredients

Spicy Beer Mustard Grilled Sweet Corn

  • 2 Tb. Spicy Beer Mustard
  • 1 tsp. dried minced garlic
  • 2 Tb. olive oil
  • 1 tsp. salt

Instructions

  • Preheat grill on medium heat.
  • Whip together mustard, garlic, salt and slowly add olive oil to form an emulsion
  • Brush corn with olive oil and grill for 8 to 10 minutes or until charred, turning occasionally
  • Brush with Spicy Beer Mustard mixture and grill another 2-3 minutes