Honey Vanilla Ice Cream

Honey Vanilla ice cream brings a rich vanilla flavor to the palate with only the hint of sweet only Buzz Savories local honey can create. The recipe - 4 ingredients - blends in minutes and freezes with or without an ice cream freezer so enjoy this elegant and delicous dessert often. And no additives!
Prep Time : 15 minutes
|
Cook Time : 25 minutes
|
Servings : 4 people

Buzz Savories Honey Vanilla Ice Cream

Honey-Vanilla Ice Cream offers a refreshing and creamy treat perfect for any occasion and any time. Buzz Savories honey adds a delicate sweetness that complements the subtle notes of vanilla. Whether served  with fresh fruit or simply natural in a bowl, you and your guests will recall this dessert with a smile and a happy memory.

 

Eat well.

  • Honey Gift Set

    $52.00
    Add to cart
  • Mix & Match Sets

    $25.00
    Select options This product has multiple variants. The options may be chosen on the product page
  • All-Natural & Local Honey

    $25.00
    Add to cart
Print

Honey Vanilla Ice Cream

Honey Vanilla ice cream brings a rich vanilla flavor to the palate with only the hint of sweet only Buzz Savories local honey can create. The recipe - 4 ingredients - blends in minutes and freezes with or without an ice cream freezer so enjoy this elegant and delicous dessert often. And no additives!
Course Dessert
Cuisine American
Keyword Buzz Savories Honey,, Easy Cooking, healthy
Prep Time 15 minutes
Cook Time 25 minutes
Servings 4 people

What You'll Need:

  • 1 ½ cups whipping cream
  • ¾ cup whole milk
  • ½ cuo Buzz Savories local honey
  • 1 Tb vanilla

How To Prepare:

  • Combine ingredients and stir until well mixed
  • Pour into ice cream freezer and freeze until the mixture thickens
  • If an ice crean freezer is unavailable pour the cream mixlture into a metal or glass container and place in your freezer. Stir with a wire whip approximatrely every 20 minutes until the mixtur feezes
  • This icecream/gelato does not freeze as solid as ice or common ice cream due to the honey. It will be firm although not hard so always easy to spoon out for serving