March Blog

Thanks to Don Brockmeier for this wonderful photo. March in Nebraska makes me wish I had this eagle’s intense icy focus. From my office window, winter lingers in beige and gray scraps, and I feel just as dull. Even my taste buds seem numb. They’re craving spice. Richness. A spark of heat.

That’s exactly where Buzz Savories Spicy Beer & Honey Mustards come in.

Brown and yellow mustard seeds take the lead—bringing bold spice and just enough heat. Turmeric, allspice, and salt build depth and warmth. Then Lost Way Brewery’s Olde Creamery Stout adds richness and body, balanced with cider vinegar for a clean, bright finish.

Buzz Savories mustards were created to highlight the foods we already love—hamburgers, hot dogs, pork cutlets, beef roasts, and grilled chicken. They elevate sandwiches, too: egg salad, chicken salad, grilled cheese, ham and cheese subs.

And the list doesn’t stop there.

One of my favorites? Salad dressings. A spoonful of Buzz Savories mustard transforms yesterday’s predictable dressing into something fresh, layered, and memorable.

Explore more than 120 recipes and photos at BuzzSavoriesllc.com. Search “salads” for trusted classics and crisp new creations.

If March still feels gray outside your window, maybe it’s time to channel that eagle’s intensity. Let your food stare winter down with bold flavor.

 

Post contributor: John Rood
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