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Spicy Beer Mustard Has a Way of Entertaining the Senses

Update #31 

Mar 9 2019

Make Salmon Cakes

Posted by Betty A Sayers (Creator) 0 Comments Like 

And  entertains friends and family during March Madness and all days in between.  Think Salmon Cakes with a fresh salad or Salmon Burgers!  Spicy Beer Mustard simplifies this recipe, and elicits the  “Amazing” reaction.


March Madness Calls for Salmon Cakes and Salmon Burgers

Spicy Beer Mustard brings this recipe together with ease and makes it a stand out for flavor.
Course Main Course
Cuisine American
Keyword Light Dinner Meal
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 6 people

What You’ll Need:

  • 2 TB butter
  • 1 snakk red onion diced
  • 4 stalks celery diced
  • 1 red pepper diced
  • ¼ cup parsley minced
  • 2 Tb. capers chopped
  • 2 Tb. Spicy Beer Mustard
  • 2 large eggs
  • 1 cup panko crumbs

How To Prepare:

  • Melt butter in a medium-size skillet over medium-high heat.  Add the onion, celery, and bell pepper and cook until tender, about 5 minutes.  Remove from the heat
    Drain the salmon
    In a large mixing bowl, mash the salmon using a fork until no large pieces remain.
    Add the onion mixture, parsley, capers, crab boil seasoning,m mustard, eggs, and panko.  
    Mix together until well-combined.
    Form into 12 patties or fewer if you prefer larger servings
    In a large skillet, heat the olive oil over medium heat.  Add the cakes and cook until browned and crisp, about 5 minutes, then flip and cook for an additional 5 minutes.
    Serve these with fresh lemon wedges and/or Spicy Beer Mustard sauce  – equal amounts of Spicy Beer Mustard and mayonnaise
  • Serve warm in a bun or room temperature on a fresh lettuce salad or as you like it.

The Splendid Table published this simple and versatile recipe for a luxurious dinner.  I thank Cassie Johnston for her creation.  The servings are generous and may be served hot from the skillet in a bun or cold with a salad on day 2.  

The ingredients blend superbly and form a compact patty that browns nicely and looks attractive on a platter or in a bun. Spicy Beer Mustard takes a salmon burger out of the ordinary and into the exceptionally delicious category.
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